Siren Caribbean Chocolate Cake 2018 Release @ Six Degrees North Edinburgh, Edinburgh [6 December]

Siren Caribbean Chocolate Cake 2018 Release


58
06
December
18:00 - 01:00

 Facebook event page
Six Degrees North Edinburgh
24 Howe Street, EH3 6TG Edinburgh, United Kingdom
*THIS IS NOT A DRILL*

Every year the UK craft beer calendar stops for the release of Siren's Caribbean Chocolate Cake. A beer which was originally brewed with Cigar City it's big, deep, rich stout that lives up to it's name and then some!

This year, to celebrate five years since the original brew, Siren Craft Brew are releasing four iterations of their classic, choosing only a few specific bars around the country for their launch. And we have the exclusive pours for Edinburgh…

Pouring on the night:
— Caribbean Chocolate Cake
7.4% Tropical Stout with Cacao Nibs & Cypress Wood
This collaboration with Cigar City Brewing is one of our all-time favourites. Caribbean Chocolate Cake is a dense, rich and luxurious stout with cacao nib hand-roasted by the esteemed Willie's Cacao. Pure indulgence.

— Caribbean Chocolate Ginger Cake
7.4% Tropical Stout with Spices, Ginger, Cacao Nibs & Cypress Wood
This beer is a new spin on Caribbean Chocolate Cake, one of our all-time favourite beers brewed in collaboration with Cigar City Brewing. Ginger, muscovado and carefully selected spices meet milk chocolate indulgence for a treacle-like treat.

— Death by Caribbean Chocolate Cake
10.5% Imperial Tropical Stout with Cacao Nibs & Cypress Wood
This is an amped-up version of one of our all-time favourite beers, Caribbean Chocolate Cake brewed in collaboration with Cigar City Brewing. Even more hand-roasted cacao nibs, even more lactose, even more bottled indulgence. This is the big one.

— Barrel Aged Caribbean Chocolate Cake
8.7% Bourbon Barrel Aged Tropical Stout with Cacao Nibs & Cypress Wood
This is a special barrel aged version of Caribbean Chocolate Cake, one of our all-time favourite beers brewed in collaboration with Cigar City Brewing. Our dense, rich and luxurious stout has been ageing in a selection of bourbon barrels, picking up delicious vanilla, whiskey and wood character.
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